Dinner Series: Chicken Florentine Style

Do yourself a favor and make this!
This was amazing, and pretty easy also.
Recipe here: 
http://www.foodnetwork.com/recipes/giada-de-laurentiis/chicken-florentine-style-recipe/index.html
I did not change anything.

Dinner Series: Spinach Tortellini Soup

This is a really easy and flavorful soup.  Highly recommend it!  Nom nom.  Recipe here: http://www.foodnetwork.com/recipes/spinach-tortellini-soup-recipe/index.html  The only thing I changed was I used petite diced tomatoes instead of stewed and also half of an onion finely diced.  I think you definitely need the onion for flavor.  Oh and I also threw in fresh spinach towards the end instead of frozen.

Dinner Series: Shrimp Cobb Salad

I loosely took this from this month's Cooking Light.  We normally would have chicken in this type of salad, but I didn't really think of shrimp!  

Dinner Series: Chicken Parmesan Burger Recipe from Cooking Light

I have some new recipes I am going to be trying out this week and I thought I'd post what we like here.  Last night we tried the Chicken Parmesan Burger Recipe from Cooking Light's April Issue.  They were sooo good!  I ended up using ground all white turkey though (because that's what Trader Joe's had) and some really good focaccia bread from Trader Joe's instead of buns.  The other thing I changed was the herbs, I used an Italian mixture of dried herbs that I get from a local Italian market.  I was a little worried about putting marinara sauce into the meat mixture, it made it kind of soupy, but it held together well in the end and really is what made it.  

I highly recommend making this, and it was really easy!

Recipe here:  http://www.myrecipes.com/recipe/chicken-parmesan-burgers-50400000111141/